Yangnyeom Gejang

Name: Yangnyeom Gejang
Yield: 150.00 g
Cuisine: South Korea
Ingredients: 110.00 g Fresh raw crab; 30.00 g Gochugaru paste with garlic, ginger and sesame; 10.00 ml Soy sauce and sesame oil

Descubre Yangnyeom Gejang, un plato de South Korea: ingredientes, información nutricional, 198 calorías por porción y origen cultural.

Yangnyeom Gejang — South Korea

Yangnyeom Gejang is spicy raw crab marinated in gochugaru paste, delivering a fiery flavor, popular in coastal Korea.

Alimentos: Yangnyeom Gejang

110.00 g Fresh raw crab
30.00 g Gochugaru paste with garlic, ginger and sesame
10.00 ml Soy sauce and sesame oil