Zacuscă

Name: Zacuscă
Yield: 100.00 g
Cuisine: Romania
Ingredients: 150.00 g Huevos; 60.00 ml Leche y crema; 80.00 g Relleno o verduras

Descubre Zacuscă, un plato de Romania: ingredientes, información nutricional, 205 calorías por porción y origen cultural.

Zacuscă — Romania

Zacuscă is a roasted vegetable spread made from eggplant, peppers, and tomatoes, preserved for winter and enjoyed on bread.