Açorda
Açorda from Portugal: explore its ingredients, nutrition facts, 184 calories per serving, and cultural origin.
Açorda — Portugal
Açorda is a traditional bread soup made with garlic, olive oil, and coriander, often finished with poached eggs.
Foods: Açorda
- 150.00 g Eggs
- 60.00 ml Milk and cream
- 80.00 g Filling or vegetables