Adjika

Name: Adjika
Yield: 50.00 g
Cuisine: Russia
Ingredients: 180.00 g Main ingredient; 100.00 g Secondary ingredient; 20.00 g Seasoning and garnish

Adjika from Russia: explore its ingredients, nutrition facts, 95 calories per serving, and cultural origin.

Adjika — Russia

Adjika is a spicy Caucasian condiment made from red peppers, garlic, and herbs, commonly used in Russian cuisine.

Foods: Adjika

180.00 g Main ingredient
100.00 g Secondary ingredient
20.00 g Seasoning and garnish