Afghan biscuits

Name: Afghan biscuits
Yield: 40.00 g
Cuisine: New Zealand
Ingredients: 30.00 g Cornflake, butter, flour and cocoa dough (baked); 7.00 g Chocolate icing; 3.00 g Walnut half

Afghan biscuits from New Zealand: explore its ingredients, nutrition facts, 208 calories per serving, and cultural origin.

Afghan biscuits — New Zealand

Afghan biscuits are cocoa and cornflake cookies topped with chocolate icing and walnuts, a crunchy classic in New Zealand's biscuit tins.

Foods: Afghan biscuits

30.00 g Cornflake, butter, flour and cocoa dough (baked)
7.00 g Chocolate icing
3.00 g Walnut half