Agouti sauce

Name: Agouti sauce
Yield: 380.00 g
Cuisine: Togo
Ingredients: 200.00 g Agouti or grasscutter (cubed, braised); 80.00 g Tomato, onion and garlic; 12.00 ml Palm oil and spices

Agouti sauce from Togo: explore its ingredients, nutrition facts, 396 calories per serving, and cultural origin.

Agouti sauce — Togo

Agouti sauce: Slow-braised grasscutter in spiced palm oil and tomato sauce, a bushmeat delicacy in southern Togo.

Foods: Agouti sauce

200.00 g Agouti or grasscutter (cubed, braised)
80.00 g Tomato, onion and garlic
12.00 ml Palm oil and spices