Akra (Malanga Fritters)

Name: Akra (Malanga Fritters)
Yield: 150.00 g
Cuisine: Haiti
Ingredients: 100.00 g Grated malanga (taro); 15.00 g Scotch bonnet and herbs; 20.00 ml Oil for frying

Akra (Malanga Fritters) from Haiti: explore its ingredients, nutrition facts, 295 calories per serving, and cultural origin.

Akra (Malanga Fritters) — Haiti

Akra: Crispy Haitian malanga fritters seasoned with herbs and scotch bonnet; popular street food found at Port-au-Prince markets.

Foods: Akra (Malanga Fritters)

100.00 g Grated malanga (taro)
15.00 g Scotch bonnet and herbs
20.00 ml Oil for frying