Çal (Camel Milk Soup)

Name: Çal (Camel Milk Soup)
Yield: 300.00 ml
Cuisine: Turkmenistan
Ingredients: 250.00 ml Fermented camel milk; 50.00 g Flat bread for dipping

Çal (Camel Milk Soup) from Turkmenistan: explore its ingredients, nutrition facts, 273 calories per serving, and cultural origin.

Çal (Camel Milk Soup) — Turkmenistan

Çal: Fermented camel milk soup, slightly fizzy and rich in probiotics, consumed by Turkmen nomads as refreshment.

Foods: Çal (Camel Milk Soup)

250.00 ml Fermented camel milk
50.00 g Flat bread for dipping