Aloo keema

Name: Aloo keema
Yield: 350.00 g
Cuisine: Pakistan
Ingredients: 160.00 g Minced mutton or beef; 130.00 g Potato; 60.00 g Onion, tomato and spices

Aloo keema from Pakistan: explore its ingredients, nutrition facts, 508 calories per serving, and cultural origin.

Aloo keema — Pakistan

Aloo keema: Minced meat and potatoes cooked together, creamy and spiced, a family favorite served with chapati.

Foods: Aloo keema

160.00 g Minced mutton or beef
130.00 g Potato
60.00 g Onion, tomato and spices