Šaltibarščiai

Name: Šaltibarščiai
Yield: 350.00 ml
Cuisine: Lithuania
Ingredients: 200.00 ml Pickled beet and kefir; 80.00 g Sour cream, cucumber, and dill; 80.00 g Boiled potato

Šaltibarščiai from Lithuania: explore its ingredients, nutrition facts, 265 calories per serving, and cultural origin.

Šaltibarščiai — Lithuania

Šaltibarščiai: A cold Lithuanian beetroot soup with kefir, served chilled with boiled potatoes and cucumbers for summer refreshment.

Foods: Šaltibarščiai

200.00 ml Pickled beet and kefir
80.00 g Sour cream, cucumber, and dill
80.00 g Boiled potato