Šaltiena

Name: Šaltiena
Yield: 120.00 g
Cuisine: Lithuania
Ingredients: 180.00 g Pork shoulder or loin; 120.00 g Root vegetables; 15.00 g Herbs and spices

Šaltiena from Lithuania: explore its ingredients, nutrition facts, 304 calories per serving, and cultural origin.

Šaltiena — Lithuania

Šaltiena: Lithuanian head cheese made from pork or veal set in jelly, served cold with mustard and dark bread.

Foods: Šaltiena

180.00 g Pork shoulder or loin
120.00 g Root vegetables
15.00 g Herbs and spices