Amatriciana

Name: Amatriciana
Yield: 300.00 g
Cuisine: Italy
Ingredients: 200.00 g Cooked rice; 100.00 g Sauce or accompaniment; 15.00 g Herbs and seasoning

Amatriciana from Italy: explore its ingredients, nutrition facts, 498 calories per serving, and cultural origin.

Amatriciana — Italy

Amatriciana is a pasta dish from Amatrice featuring bucatini in a sauce of guanciale, San Marzano tomatoes, and pecorino.

Foods: Amatriciana

200.00 g Cooked rice
100.00 g Sauce or accompaniment
15.00 g Herbs and seasoning