ANZAC biscuits

Name: ANZAC biscuits
Yield: 40.00 g
Cuisine: New Zealand
Ingredients: 28.00 g Rolled oats, coconut, flour and brown sugar; 10.00 g Golden syrup, butter and baking soda

ANZAC biscuits from New Zealand: explore its ingredients, nutrition facts, 194 calories per serving, and cultural origin.

ANZAC biscuits — New Zealand

ANZAC biscuits are chewy oat and coconut cookies made with golden syrup, baked to preference, a traditional treat in NZ and Australia.

Foods: ANZAC biscuits

28.00 g Rolled oats, coconut, flour and brown sugar
10.00 g Golden syrup, butter and baking soda