Armenian Harissa

Name: Armenian Harissa
Yield: 350.00 g
Cuisine: Armenia
Ingredients: 150.00 g Whole wheat; 150.00 g Chicken pieces; 20.00 g Butter and dried mint

Armenian Harissa from Armenia: explore its ingredients, nutrition facts, 908 calories per serving, and cultural origin.

Armenian Harissa — Armenia

Armenian harissa is a slow-cooked wheat and chicken porridge, stirred until smooth, traditionally enjoyed during communal celebrations.

Foods: Armenian Harissa

150.00 g Whole wheat
150.00 g Chicken pieces
20.00 g Butter and dried mint