Asa Tibs

Name: Asa Tibs
Yield: 250.00 g
Cuisine: Ethiopia
Ingredients: 180.00 g Nile tilapia, catfish or Nile perch (from Lake T); 10.00 g Berbere and awaze (the Ethiopian spice base in vegetable oil not niter kibbeh on fasting days); 5.00 ml Lemon and garlic

Asa Tibs from Ethiopia: explore its ingredients, nutrition facts, 288 calories per serving, and cultural origin.

Asa Tibs — Ethiopia

Asa tibs consists of sautéed fish from Lake Tana, highlighting the aquatic flavors typical in Ethiopian culinary traditions.

Foods: Asa Tibs

180.00 g Nile tilapia, catfish or Nile perch (from Lake T)
10.00 g Berbere and awaze (the Ethiopian spice base in vegetable oil not niter kibbeh on fasting days)
5.00 ml Lemon and garlic