Atol de Piñuela

Name: Atol de Piñuela
Yield: 280.00 ml
Cuisine: El Salvador
Ingredients: 60.00 g Piñuela fruit (strained juice); 20.00 g Corn masa (thickener); 15.00 g Sugar; 200.00 ml Water

Atol de Piñuela from El Salvador: explore its ingredients, nutrition facts, 154 calories per serving, and cultural origin.

Atol de Piñuela — El Salvador

Atol de Piñuela is a warm Salvadoran drink made from piñuela fruit and masa, slightly sweet and sold at markets in season.

Foods: Atol de Piñuela

60.00 g Piñuela fruit (strained juice)
20.00 g Corn masa (thickener)
15.00 g Sugar
200.00 ml Water