Babakau

Name: Babakau
Yield: 150.00 g
Cuisine: Fiji
Ingredients: 100.00 g Flour; 5.00 g Yeast; 15.00 g Sugar; 30.00 g Oil for Frying

Babakau from Fiji: explore its ingredients, nutrition facts, 703 calories per serving, and cultural origin.

Babakau — Fiji

Babakau is a Fijian fried dough, deep-fried into golden puffs, enjoyed for breakfast or as a snack with butter or jam.