Bacalhau a Bras

Name: Bacalhau a Bras
Yield: 350.00 g
Cuisine: Portugal
Ingredients: 150.00 g Desalted Salt Cod; 100.00 g Matchstick Fried Potatoes; 80.00 g Scrambled Eggs; 20.00 g Black Olives and Parsley

Bacalhau a Bras from Portugal: explore its ingredients, nutrition facts, 682 calories per serving, and cultural origin.

Bacalhau a Bras — Portugal

Portugal's salt cod shredded with matchstick potatoes and scrambled eggs, finished with black olives and parsley.

Foods: Bacalhau a Bras

150.00 g Desalted Salt Cod
100.00 g Matchstick Fried Potatoes
80.00 g Scrambled Eggs
20.00 g Black Olives and Parsley