Bacalhau à Gomes de Sá

Name: Bacalhau à Gomes de Sá
Yield: 300.00 g
Cuisine: Portugal
Ingredients: 200.00 g Cod fillet; 150.00 g Boiled potato; 20.00 g Butter and herbs

Bacalhau à Gomes de Sá from Portugal: explore its ingredients, nutrition facts, 242 calories per serving, and cultural origin.

Bacalhau à Gomes de Sá — Portugal

Bacalhau à Gomes de Sá consists of salt cod baked with potatoes, onions, olives, and hard-boiled eggs, drizzled with olive oil.

Foods: Bacalhau à Gomes de Sá

200.00 g Cod fillet
150.00 g Boiled potato
20.00 g Butter and herbs