Bacon and Cabbage

Name: Bacon and Cabbage
Yield: 400.00 g
Cuisine: Ireland
Ingredients: 120.00 g Bacon or pancetta; 80.00 g Egg and cheese; 15.00 g Seasoning and herbs

Bacon and Cabbage from Ireland: explore its ingredients, nutrition facts, 417 calories per serving, and cultural origin.

Bacon and Cabbage — Ireland

Boiled Irish back bacon joint served alongside braised cabbage, parsley sauce, and fluffy potatoes for a hearty meal.

Foods: Bacon and Cabbage

120.00 g Bacon or pancetta
80.00 g Egg and cheese
15.00 g Seasoning and herbs