Bai Sach Chrouk

Name: Bai Sach Chrouk
Yield: 350.00 g
Cuisine: Cambodia
Ingredients: 180.00 g Pork neck or belly, coconut milk and garlic marinated, slow charcoal-grilled; 130.00 g Broken or jasmine rice; 55.00 g Pickled green papaya, cucumber and clear pork broth

Bai Sach Chrouk from Cambodia: explore its ingredients, nutrition facts, 634 calories per serving, and cultural origin.

Bai Sach Chrouk — Cambodia

Bai Sach Chrouk is grilled marinated pork served over jasmine rice with pickled vegetables, commonly enjoyed for breakfast.

Foods: Bai Sach Chrouk

180.00 g Pork neck or belly, coconut milk and garlic marinated, slow charcoal-grilled
130.00 g Broken or jasmine rice
55.00 g Pickled green papaya, cucumber and clear pork broth