Baked Alaska

Name: Baked Alaska
Yield: 200.00 g
Cuisine: United States
Ingredients: 120.00 g Ice cream; 50.00 g Sponge cake base; 30.00 g Meringue

Baked Alaska from United States: explore its ingredients, nutrition facts, 420 calories per serving, and cultural origin.

Baked Alaska — United States

Baked Alaska: Dessert of ice cream and sponge cake covered in meringue, flambéed tableside; a theatrical New York creation.