Bami

Name: Bami
Yield: 350.00 g
Cuisine: Suriname
Ingredients: 180.00 g Wheat egg noodles (cooked); 15.00 g Ketjap manis and shrimp paste; 60.00 g Garlic, onion and vegetables; 10.00 ml Oil

Bami from Suriname: explore its ingredients, nutrition facts, 429 calories per serving, and cultural origin.

Bami — Suriname

Bami: Stir-fried Javanese noodles with vegetables, shrimp paste, and garlic, often topped with chicken or shrimp, a Surinamese favorite.

Foods: Bami

180.00 g Wheat egg noodles (cooked)
15.00 g Ketjap manis and shrimp paste
60.00 g Garlic, onion and vegetables
10.00 ml Oil