Banh Beo

Name: Banh Beo
Yield: 200.00 g
Cuisine: Vietnam
Ingredients: 120.00 g Steamed rice flour disc (thin, round, in shallow dish); 40.00 g Dried shrimp and crispy pork crackling (tóp mỡ); 40.00 ml Sweet-savoury dipping broth with shrimp oil

Banh Beo from Vietnam: explore its ingredients, nutrition facts, 348 calories per serving, and cultural origin.

Banh Beo — Vietnam

Banh Beo features steamed rice cakes topped with dried shrimp and crispy pork crackling, a popular snack in Vietnam.

Foods: Banh Beo

120.00 g Steamed rice flour disc (thin, round, in shallow dish)
40.00 g Dried shrimp and crispy pork crackling (tóp mỡ)
40.00 ml Sweet-savoury dipping broth with shrimp oil