Batata Frita

Name: Batata Frita
Yield: 130.00 g
Cuisine: Dominican Republic
Ingredients: 105.00 g Sweet potato (batata, fried); 15.00 ml Vegetable oil; 1.00 g Salt

Batata Frita from Dominican Republic: explore its ingredients, nutrition facts, 258 calories per serving, and cultural origin.

Batata Frita — Dominican Republic

Batata Frita: Sweet potato batons deep-fried until crispy; a popular alternative to yuca frita at roadside stands and comedores.

Foods: Batata Frita

105.00 g Sweet potato (batata, fried)
15.00 ml Vegetable oil
1.00 g Salt