Berner Platte

Name: Berner Platte
Yield: 500.00 g
Cuisine: Switzerland
Ingredients: 160.00 g Pork sausage; 150.00 g Potato or bread; 30.00 g Mustard and pickles

Berner Platte from Switzerland: explore its ingredients, nutrition facts, 476 calories per serving, and cultural origin.

Berner Platte — Switzerland

Berner Platte is a mixed meat platter from Bern, featuring smoked pork, beef, sausages, and tongue served with sauerkraut.

Foods: Berner Platte

160.00 g Pork sausage
150.00 g Potato or bread
30.00 g Mustard and pickles