Bichak

Name: Bichak
Yield: 120.00 g
Cuisine: Uzbekistan
Ingredients: 60.00 g Thin wheat dough; 50.00 g Spiced potato or pumpkin filling; 15.00 ml Oil for deep-frying

Bichak from Uzbekistan: explore its ingredients, nutrition facts, 401 calories per serving, and cultural origin.

Bichak — Uzbekistan

Bichak: Fried half-moon pastries filled with spiced potato or pumpkin; a filling and affordable snack from Central Asia.

Foods: Bichak

60.00 g Thin wheat dough
50.00 g Spiced potato or pumpkin filling
15.00 ml Oil for deep-frying