Biryani Isfahani

Name: Biryani Isfahani
Yield: 350.00 g
Cuisine: Iran
Ingredients: 160.00 g Minced lamb meat and lung; 150.00 g Basmati rice; 40.00 g Split peas, saffron and turmeric

Biryani Isfahani from Iran: explore its ingredients, nutrition facts, 970 calories per serving, and cultural origin.

Biryani Isfahani — Iran

Biryani Isfahani: Isfahan-style rice with lamb and offal, served in a flatbread cone; a unique breakfast dish.

Foods: Biryani Isfahani

160.00 g Minced lamb meat and lung
150.00 g Basmati rice
40.00 g Split peas, saffron and turmeric