Black Pudding

Name: Black Pudding
Yield: 80.00 g
Cuisine: England
Ingredients: 160.00 g Pork sausage; 150.00 g Potato or bread; 30.00 g Mustard and pickles

Black Pudding from England: explore its ingredients, nutrition facts, 264 calories per serving, and cultural origin.

Black Pudding — England

Black Pudding: A British blood sausage made from pork blood, fat, and oatmeal, often served in a full English breakfast.

Foods: Black Pudding

160.00 g Pork sausage
150.00 g Potato or bread
30.00 g Mustard and pickles