Boiled Bacon

Name: Boiled Bacon
Yield: 300.00 g
Cuisine: Ireland
Ingredients: 120.00 g Bacon or pancetta; 80.00 g Egg and cheese; 15.00 g Seasoning and herbs

Boiled Bacon from Ireland: explore its ingredients, nutrition facts, 507 calories per serving, and cultural origin.

Boiled Bacon — Ireland

Boiled bacon features cured Irish pork loin simmered with bay leaves and peppercorns, served tender with seasonal vegetables.

Foods: Boiled Bacon

120.00 g Bacon or pancetta
80.00 g Egg and cheese
15.00 g Seasoning and herbs