Boiled cassava

Name: Boiled cassava
Yield: 250.00 g
Cuisine: South Sudan
Ingredients: 200.00 g Fresh cassav; 0.00 ml Salt and water

Boiled cassava from South Sudan: explore its ingredients, nutrition facts, 260 calories per serving, and cultural origin.

Boiled cassava — South Sudan

Boiled cassava is a staple starch in Western Equatoria, commonly served with various dishes for a filling meal.