Boiled Fish

Name: Boiled Fish
Yield: 350.00 g
Cuisine: Bahamas
Ingredients: 200.00 g White fish (grouper or snapper); 100.00 g Potato and onion; 20.00 g Lime, butter and seasonings

Boiled Fish from Bahamas: explore its ingredients, nutrition facts, 345 calories per serving, and cultural origin.

Boiled Fish — Bahamas

Boiled Fish is a Bahamian breakfast staple with fresh grouper or snapper simmered with onions, potatoes, and thyme in a light broth.

Foods: Boiled Fish

200.00 g White fish (grouper or snapper)
100.00 g Potato and onion
20.00 g Lime, butter and seasonings