Bolitas de Yuca

Name: Bolitas de Yuca
Yield: 100.00 g
Cuisine: Dominican Republic
Ingredients: 70.00 g Mashed cassava (yuca); 15.00 g Cheese or anise filling; 8.00 ml Oil (frying, optional)

Bolitas de Yuca from Dominican Republic: explore its ingredients, nutrition facts, 216 calories per serving, and cultural origin.

Bolitas de Yuca — Dominican Republic

Bolitas de Yuca: Mashed yuca balls with cheese or anise, sometimes fried; a traditional snack enjoyed at gatherings in the DR.

Foods: Bolitas de Yuca

70.00 g Mashed cassava (yuca)
15.00 g Cheese or anise filling
8.00 ml Oil (frying, optional)