Bolo di Cashupete

Name: Bolo di Cashupete
Yield: 120.00 g
Cuisine: Aruba
Ingredients: 80.00 g Ground cashews; 55.00 g Sugar; 60.00 g Eggs; 20.00 g Butter, vanilla and citrus zest

Bolo di Cashupete from Aruba: explore its ingredients, nutrition facts, 884 calories per serving, and cultural origin.

Bolo di Cashupete — Aruba

Aruba's signature festive cake — finely ground cashews replace much of the flour to create a moist, dense, golden cake with a distinctive nutty richness; perfumed with vanilla and citrus zest, it is a staple at Aruban birthdays, holidays and Sunday gatherings.

Foods: Bolo di Cashupete

80.00 g Ground cashews
55.00 g Sugar
60.00 g Eggs
20.00 g Butter, vanilla and citrus zest