Borani Banjan

Name: Borani Banjan
Yield: 300.00 g
Cuisine: Afghanistan
Ingredients: 180.00 g Aubergine, fried; 70.00 g Tomato and garlic sauce; 60.00 g Plain yogurt and dried mint

Borani Banjan from Afghanistan: explore its ingredients, nutrition facts, 297 calories per serving, and cultural origin.

Borani Banjan — Afghanistan

Fried aubergine layered with tomato sauce and yogurt, garnished with fresh mint, a flavorful Afghan side dish.

Foods: Borani Banjan

180.00 g Aubergine, fried
70.00 g Tomato and garlic sauce
60.00 g Plain yogurt and dried mint