Boyoz

Name: Boyoz
Yield: 80.00 g
Cuisine: Turkey
Ingredients: 120.00 g Pastry dough; 150.00 g Filling; 20.00 g Egg wash or topping

Boyoz from Turkey: explore its ingredients, nutrition facts, 373 calories per serving, and cultural origin.

Boyoz — Turkey

Boyoz is a flaky pastry from Izmir of Sephardic Jewish origin, baked plain or with tahini, commonly eaten for breakfast.