Bread and Butter Pudding

Name: Bread and Butter Pudding
Yield: 200.00 g
Cuisine: Ireland
Ingredients: 150.00 g Eggs; 60.00 ml Milk and cream; 80.00 g Filling or vegetables

Bread and Butter Pudding from Ireland: explore its ingredients, nutrition facts, 399 calories per serving, and cultural origin.

Bread and Butter Pudding — Ireland

Bread and butter pudding is made from buttered white bread soaked in vanilla egg custard, baked until puffed and golden.

Foods: Bread and Butter Pudding

150.00 g Eggs
60.00 ml Milk and cream
80.00 g Filling or vegetables