Brochettes

Name: Brochettes
Yield: 250.00 g
Cuisine: Morocco
Ingredients: 200.00 g Lamb or mutton; 130.00 g Root vegetables; 15.00 g Herbs and spices

Brochettes from Morocco: explore its ingredients, nutrition facts, 493 calories per serving, and cultural origin.

Brochettes — Morocco

Brochettes: Grilled Moroccan skewers of marinated lamb or beef cubes, seasoned with spices and cooked over charcoal.

Foods: Brochettes

200.00 g Lamb or mutton
130.00 g Root vegetables
15.00 g Herbs and spices