Buñuelos

Name: Buñuelos
Yield: 100.00 g
Cuisine: Colombia
Ingredients: 40.00 g Corn starch; 40.00 g Fresh white cheese; 25.00 g Egg; 20.00 ml Vegetable oil (frying)

Buñuelos from Colombia: explore its ingredients, nutrition facts, 477 calories per serving, and cultural origin.

Buñuelos — Colombia

Buñuelos are light cheese fritters fried until hollow, traditionally enjoyed during Christmas alongside natilla in Colombia.

Foods: Buñuelos

40.00 g Corn starch
40.00 g Fresh white cheese
25.00 g Egg
20.00 ml Vegetable oil (frying)