Buñuelos

Name: Buñuelos
Yield: 60.00 g
Cuisine: Mexico
Ingredients: 40.00 g Wheat dough (thin, deep-fried); 8.00 ml Oil (frying); 10.00 g Cinnamon sugar or piloncillo syrup

Buñuelos from Mexico: explore its ingredients, nutrition facts, 279 calories per serving, and cultural origin.

Buñuelos — Mexico

Buñuelos: Thin fried pastry discs dusted with cinnamon sugar; traditionally eaten at Christmas and festive occasions.

Foods: Buñuelos

40.00 g Wheat dough (thin, deep-fried)
8.00 ml Oil (frying)
10.00 g Cinnamon sugar or piloncillo syrup