Bula

Name: Bula
Yield: 300.00 ml
Cuisine: Ethiopia
Ingredients: 50.00 g Bula powder dissolved in hot water (liquid starch extracted from 6-month to 3-year fermented enset corm); 10.00 g Nitter kibbeh or honey (the optional enrichment of the very mild starchy porridge)

Bula from Ethiopia: explore its ingredients, nutrition facts, 257 calories per serving, and cultural origin.

Bula — Ethiopia

Bula is a fermented enset porridge, serving as a staple food in Ethiopian diets, known for its unique texture and taste.

Foods: Bula

50.00 g Bula powder dissolved in hot water (liquid starch extracted from 6-month to 3-year fermented enset corm)
10.00 g Nitter kibbeh or honey (the optional enrichment of the very mild starchy porridge)