Burek

Name: Burek
Yield: 200.00 g
Cuisine: Montenegro
Ingredients: 100.00 g Cheese; 120.00 g Dough or bread; 15.00 g Herbs and seasonings

Burek from Montenegro: explore its ingredients, nutrition facts, 406 calories per serving, and cultural origin.

Burek — Montenegro

Burek: Flaky spiral pastry from Montenegro filled with meat, cheese, or potato, baked until golden in a round tin.