Buta no Shogayaki

Name: Buta no Shogayaki
Yield: 300.00 g
Cuisine: Japan
Ingredients: 180.00 g Thin pork loin slices, stir-fried in ginger-soy-mirin-sake sauce; 20.00 g Freshly grated ginger — the defining quantity flavour; 170.00 g Shredded cabbage and steamed rice

Buta no Shogayaki from Japan: explore its ingredients, nutrition facts, 601 calories per serving, and cultural origin.

Buta no Shogayaki — Japan

Buta no Shogayaki: Ginger pork stir-fry served over rice, a simple and satisfying home dinner in Japanese cuisine.

Foods: Buta no Shogayaki

180.00 g Thin pork loin slices, stir-fried in ginger-soy-mirin-sake sauce
20.00 g Freshly grated ginger — the defining quantity flavour
170.00 g Shredded cabbage and steamed rice