Cabrito a la Norteña

Name: Cabrito a la Norteña
Yield: 420.00 g
Cuisine: Peru
Ingredients: 250.00 g Goat pieces (marinated in chicha de jora, braised); 60.00 g Ají amarillo and culantro sauce; 120.00 g Boiled yuca and canary beans

Cabrito a la Norteña from Peru: explore its ingredients, nutrition facts, 598 calories per serving, and cultural origin.

Cabrito a la Norteña — Peru

Cabrito a la Norteña is young goat marinated and slow-braised with ají amarillo, garlic, and cilantro, a northern Peruvian pride.

Foods: Cabrito a la Norteña

250.00 g Goat pieces (marinated in chicha de jora, braised)
60.00 g Ají amarillo and culantro sauce
120.00 g Boiled yuca and canary beans