Canelazo

Name: Canelazo
Yield: 250.00 ml
Cuisine: Ecuador
Ingredients: 50.00 ml Canelazo (aguardiente); 100.00 ml Naranjilla juice; 20.00 g Panela; 3.00 g Cinnamon and clove

Canelazo from Ecuador: explore its ingredients, nutrition facts, 235 calories per serving, and cultural origin.

Canelazo — Ecuador

Hot alcoholic punch with cinnamon, naranjilla, sugar cane spirit and cloves — a warming Andean nighttime drink.

Foods: Canelazo

50.00 ml Canelazo (aguardiente)
100.00 ml Naranjilla juice
20.00 g Panela
3.00 g Cinnamon and clove