Carbonnade Flamande

Name: Carbonnade Flamande
Yield: 400.00 ml
Cuisine: Belgium
Ingredients: 200.00 g Beef chuck (braised in beer); 150.00 ml Belgian dark ale; 80.00 g Onion, thyme, and mustard-bread

Carbonnade Flamande from Belgium: explore its ingredients, nutrition facts, 562 calories per serving, and cultural origin.

Carbonnade Flamande — Belgium

Carbonnade Flamande is a Flemish beef stew braised in dark abbey ale, simmered with onions and served with bread.

Foods: Carbonnade Flamande

200.00 g Beef chuck (braised in beer)
150.00 ml Belgian dark ale
80.00 g Onion, thyme, and mustard-bread