Carne Mechada

Name: Carne Mechada
Yield: 300.00 g
Cuisine: Costa Rica
Ingredients: 200.00 g Beef brisket or flank (boiled and shredded); 70.00 g Tomato and onion sauce; 10.00 ml Salsa Lizano and garlic

Carne Mechada from Costa Rica: explore its ingredients, nutrition facts, 362 calories per serving, and cultural origin.

Carne Mechada — Costa Rica

Carne Mechada: Tender shredded beef stewed in tomato and onion sauce, a classic filling for gallos and casados in Costa Rica.

Foods: Carne Mechada

200.00 g Beef brisket or flank (boiled and shredded)
70.00 g Tomato and onion sauce
10.00 ml Salsa Lizano and garlic