Carrot Rice

Name: Carrot Rice
Yield: 350.00 g
Cuisine: Afghanistan
Ingredients: 180.00 g Long-grain rice; 120.00 g Carrot, julienned and caramelised; 40.00 ml Oil, onion and cardamom

Carrot Rice from Afghanistan: explore its ingredients, nutrition facts, 978 calories per serving, and cultural origin.

Carrot Rice — Afghanistan

Basmati rice cooked with caramelized carrots creates a simple yet flavorful vegetarian pilaf in Afghan cuisine.

Foods: Carrot Rice

180.00 g Long-grain rice
120.00 g Carrot, julienned and caramelised
40.00 ml Oil, onion and cardamom