Cau Cau de Mariscos

Name: Cau Cau de Mariscos
Yield: 380.00 g
Cuisine: Peru
Ingredients: 200.00 g Mixed seafood (squid, octopus, prawns — diced and braised); 60.00 g Turmeric and ají amarillo sauce; 100.00 g Yellow potato and fresh mint

Cau Cau de Mariscos from Peru: explore its ingredients, nutrition facts, 292 calories per serving, and cultural origin.

Cau Cau de Mariscos — Peru

Cau Cau de Mariscos: A seafood variation of Lima's classic dish, featuring squid and prawns in a turmeric and ají amarillo sauce.

Foods: Cau Cau de Mariscos

200.00 g Mixed seafood (squid, octopus, prawns — diced and braised)
60.00 g Turmeric and ají amarillo sauce
100.00 g Yellow potato and fresh mint