Caviar

Name: Caviar
Yield: 30.00 g
Cuisine: Russia
Ingredients: 200.00 g Fresh fish fillet; 40.00 g Rye flour coating; 20.00 g Butter and dill

Caviar from Russia: explore its ingredients, nutrition facts, 214 calories per serving, and cultural origin.

Caviar — Russia

Caviar: Black or red fish roe from Russia, served on blini with smetana, a luxury delicacy and national symbol.

Foods: Caviar

200.00 g Fresh fish fillet
40.00 g Rye flour coating
20.00 g Butter and dill